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After a long and much-needed hiatus to remodel the kitchen in our home of nearly 25 years, I’m joyfully back to creating new dishes for our table—and yours. Today’s offering is Winter Squash with Greens that I hope was worth the wait. (Next up: Chocolate Glazed Pumpkin Bars!)
This Winter Squash with Greens is a lovely vegan entrée when served in a soup bowl over millet or it can grace your holiday table as a side vegetable.
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